Cooking for my protein hungry husband is quite a daunting task for me, every single day. To combine variety, flavor and health factor where there is a perfect balance between calorie and protein consumption takes a lot of planning! Being vegetarians, searching for protein sources is one of my primary occupation as a cook. And if that’s not enough, we have an up and coming little food connoisseur in the house, who has an opinion about EVERYTHING – esp. my food! 
So amidst the various experiments, few pass with flying (vibrant) colors at the very first get go like these vibrant Fajitas. The first time I made these, they were eaten with so much gusto that it surprised me. I couldn’t stop grinning nevertheless ‘cos it felt like a major accomplishment! 4 oz of Seitan (the brand I use) provides 29 grams of protein, so the total meal offers up to 116 grams of protein from Seitan alone.
You can adjust the spices according to your taste preferences. Depending on the quality and sweetness of your bell peppers, seasoning variations would be necessary. Don’t forget a healthy squeeze of lemon juice. It perks up the taste profile of this dish. (...)
Read the rest of Mexican Fajitas w/ Seitan at Chef In You
© DK for Chef In You, 2014. |
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