My cooking style has changed. There was a time when I was genuinely confused if I loved cooking because of blogging or vice versa. This last year proved the latter. The blogging suffered but my cooking flourished faster than before. It was spent analyzing and matching various components of the food pyramid to make for a balanced meal for the day. At the end of the day, it is an exhausting ordeal but that which made me so much happier and content about my role as the meal provider in the house.
One of the toughest things to do as a mother (or as a cook) is to make sure your meal for that day was balanced covering all the essential requirements of the day. So, without choice every meal has to be given importance – even the snacks. Hence comes in snacks like these. This chickpea dips is a good source of fiber, protein and is a great option for those watching their glycemic index providing high quality carbs. Adjust seasoning to suit your needs since it is easily adaptable.(...)
Read the rest of Channa Dal Dip at Chef In You
© DK for Chef In You, 2015. |
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